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Everyone wants to be effective in what they do. If you gave a training workshop to a group of employees and the next day you went into their project development room and watched while they did exactly the opposite of what you told them, you might want to go bang your...

Now that summer’s here, restaurant services specialists across the US are providing clients with tips on creating seasonal menus that fit the light, airy summer vibe.  As you begin your menu development for the summer season, here are some pointers to help...